RAO C FOLDER BLACK BLADE/HANDLE

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**GENEROUS ADDITIONAL DISCOUNT WHEN YOU PAY WITH A US POSTAL MONEY ORDER OR A CHECK** Please email us at customerservice@xtremeknives.com or call us at 800-470-9414 or 801-770-4466 for more information. This option is available only for USA customers and not available on our website.

ABOUT THE RAO C: The Extrema Ratio RAO C folder is derived from the RAO II. It is rugged and adaptable tool, ideal for EDC, tactical and outdoor pursuits. With its ergonomic design and durable construction, it seamlessly blends functionality, durability, and aesthetics. From everyday tasks, to tactical missions, to wilderness demands, it's a reliable companion.

BLADE: Drop point blade that allows precise cutting and piercing tasks. It is a sturdy, robust blade. The RAO C is crafted from a high-quality steel that offers both edge retention and corrosion resistance.

HANDLE: Reinforcing steel liners inside of the handle with a manually operated lock pin on the handle, This pin locks the blade firmly so it can't be closed when the RAO C is in the open position. This should be activated when using your folder on something really hard. Has a lanyard hole. Provides a secure and comfortable grip. The handle is customized to decrease the knife's weight but not affect it's strength.

LOCK: The main blade lock for the RAO C is the crossbar lock. Also has an additional lock pin system.

CLIP: The RAO C folder has a side to side reversible clip.

Total Length of Knife: mm 225 (8.85 inches)

Blade Length: mm 100 (3.93 inches)

Blade Thickness: mm 4 (0.15 inches)

Weight of Knife: g 239 (8.43 ounces)

Blade Finish: Black

Blade Material: BöHLER N690 Steel (58HRC)

Blade Finishing: MIL-C-13924 BURNISHING

Main Grind: Flat edge

Handle Material: Anticorodal anodized aluminum

NOTE: Extrema Ratio knives, with black/colored finished blades, are designed for many purposes except food preparation. While they are known for their versatility, durability and strength, they are not ideal for preparing food. For food preparation purposes, it's recommended to use kitchen knives specially designed for the task.